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Fruit and Sago Salad

Create a visually appetizing and delicious fruit salad using fruits and sago. It will not only be a palate pleaser but also appealing to the eyes.
The ingredients are conveniently available and the recipe can be tweaked to its availability at the same time to your personal taste. From canned fruits to fresh fruits you can buy or even from your own backyard.



You can also add some nata, kaong and not just sago for this salad to have different taste and texture. Just let your imagination be part of the procedure in creating your very own Fruit and Sago Salad.

Here's a simple Fruit and Sago Salad recipe



Ingredients
  • Cooked Sago (tapioca pearls), small
  • Evaporated Milk
  • Condensed Milk
  • Vanilla 
  • Fruit cocktail, drained
  • Fresh fruits (bananas, avocado, mango, etc), sliced 


Procedure
  1. In a bowl, place the sago and fruits. You can add more fresh fruits
  2. Add evaporated milk and a few drops of vanilla
  3. Sweeten the mix using condensed milk. Also adjust the thickness of the mix using the latter milk.
  4. Refrigerate before serving.



There are really no measurements for this recipe for you will just adjust the ingredients accordingly. Not only the quantity but also the taste as you progress in your salad making. Just make sure you taste it once in a while. Enjoy!

Treat your family and friends to a deliciously fun and spooky buffet 
at The Promenade at Days Hotel Iloilo

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